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How to make MALPUA RABDI PANNA COTTA?

1- For the pancake 1 cup all-purpose flour/Maida 1/2 cup Milk powder 1 tbsp. fine rava 1/4 tsp baking soda ghee or oil for shallow frying 1/4 cup or LESS of milk for mixing. Instruction Sift flour, rava, milk powder and baking powder together. Make a batter by adding cool milk. It should be like […]

How to prepare powder of saffron for cooking

When it comes to spices, saffron is one of the most special and best, not only does it add a very rich and colorful orange color to a variety of foods such as barberry pilaf, but it also has a subtle spiciness that adds a certain complexity to a variety of recipes. He adds, however, […]